Franklin Farms Chili-Bean Veggieburger - 4 CT

Keep refrigerated. Heating instructions: Broil - Lightly coat pan with oil or spray pan with non-stick cooking spray. Heat patties for 1 1/2 to 2 minutes on each side. Oven - preheat oven to 350 degrees F. Place patties on pan lightly coated with oil or with non-stick cooking spray. Bake for 4 to 5 minutes on each side. Stove top - lightly coat pan with oil or spray with non-stick cooking spray. Heat on medium for 2 to 3 minutes on each side. Microwave - place patty on microwave plate. Heat on high for 50 to 60 seconds. Cooking time may vary in different microwave models. For crispness, cook in toaster (oven) for 1 minute. Outdoor grill - grill for 1 1/2 to 2 minutes on each side. Time will vary depending on heat intensity. Toaster oven - place patty on rack and toast for 1 1/2 to 2 minutes on each side. Suggestion: in order to retain best flavor, do not overheat. If frozen, thaw before cooking. Available in original recipe, portabella, and chili-bean. Keep refrigerated. May be frozen.

Description

Franklin™ Farms® Chili-Bean Fresh Veggieburger™. Good food naturally. Gluten free! Made with natural sea salt. Heart Smart!™. Soy protein. May reduce the risk of heart disease. 4 pre-grilled, all natural meatless patties.

Other Description

Help your heart! Enjoy Franklin Farms™ Veggiburgers™ FDA guidelines state that 25 grams of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. Made with all natural ingredients, gluten-free Franklin Farms Veggiburgers™ provide 8 grams of soy protein per serving with low fat and no cholesterol. Please recycle. Questions or comments? E-mail us at [email protected]. Visit us on line at: www.franklinfarms.com.

Nutrition Facts

Serving Size: 1.0 patty

Servings per Container: 4

Energy	90
Total Fat	1 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	200 mg
Carbohydrates	10 g
Dietary Fiber	3 g
Sugars	3 g
Protein	14 g
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	50
Daily Percent Of Calcium	4
Daily Percent Of Iron	10

Ingredients

Vegetables (Onions, Red Peppers, Green Chilies, Mushrooms), Soy Protein Flour, Water, Black Beans, Red Kidney Beans, Cilantro, Soy Protein Concentrate, Natural Flavors (from Non-Meat Sources), Rice Starch, Egg Whites, Granulated Garlic, Natural Sea Salt, Cellulose Gum, Ascorbic Acid (Vitamin C), Maltodextrin, Cultured Dextrose.

Warnings

Contains: soybeans and eggs.

UPC

00044325120050