Big Shoulders Smokehouse Pork Carnitas, Fully Cooked, Mild
16 oz (1 lb)
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Directions
Heating Instructions: Microwave: Heat in pouch, cut a 1 inch slit in pouch. Place pouch in tray and heat on high for 2 to 3 minutes or until heated throughout. Let stand one minute and then remove carefully as contents will be hot. Carefully cut open package and empty into serving dish. Shred pork pieces as desired. Stove Top: Remove product from package, cut open pouch and place contents in a sauce pan. Heat over medium-low heat stirring regularly for 5-6 minutes or until product reaches an internal temperature of 165 degrees F. Shred pork pieces as desired. Refrigerate or may be frozen. If frozen, thaw in refrigerator before heating to directions above. Keep refrigerated.
Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 4
| Calories | 140.00 kcal |
| Total Fat | 6.00 grm (7.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 60.00 mg (20.00% RDA) |
| Sodium | 790.00 mg (34.00% RDA) |
| Potassium | 607.00 mg (15.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 19.00 grm |
| Calcium | 18.00 mg (2.00% RDA) |
| Iron | 1.00 mg (8.00% RDA) |
| Vitamin D | 1.00 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 2.00 grm (3.00% RDA) |
| MetricServingSize | 112.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Pork, Water, Seasoning Rub (Sugar, Salt, Yeast Extract, Spices, Dehydrated Garlic, Orange Peel, Onion Powder, Caramel Color), Vinegar, Sea Salt.Manufacturer
Farmington Foods, Inc.
Forest Park, IL 60130
UPC
00053691611611