Ahold Broccoli & Cheese Soup
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Directions
Keep refrigerated. Fully cooked. Heating instructions: Microwave: remove film. Place in microwave. Heat on high for approximately 5-6 minutes. Microwave times may vary, adjust accordingly. Stove top: remove film. Pour contents into sauce pan. Heat thoroughly. Caution: soup will be hot! After opening, use within three days.
Description
Ahold™ Broccoli & Cheese Soup. 320 calories per 1 cup. See nutrition facts for total fat, sat fat, cholesterol and sodium content.Other Description
Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: about 3
Energy | 320 |
Total Fat | 23 g |
Saturated Fat | 14 g |
Trans Fat | 0 g |
Cholesterol | 75 mg |
Sodium | 750 mg |
Carbohydrates | 14 g |
Dietary Fiber | 1 g |
Sugars | 4 g |
Protein | 11 g |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 30 |
Daily Percent Of Calcium | 35 |
Daily Percent Of Iron | 2 |
Ingredients
Vegetable Stock (Water, Vegetable Base [Carrots, Onions, Celery, Salt, Sugar, Maltodextrin, Corn Oil, Yeast Extract, Natural Flavor, Potato Starch]), Light Cream, Broccoli, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Powdered Cellulose [to Prevent Caking]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Contains 2% or Less of: Romano Cheese (Sheep's Milk, Cheese Culture, Salt, Enzymes, Cellulose [to Prevent Caking]), Modified Food Starch, Cheese Flavor (Whey, Non-Fat Dry Milk, Natural Flavors [Cheddar Cheese {Milk, Salt, Culture, Enzyme), Buttermilk, Sodium Phosphate], Salt, Maltodextrin, Silicone Dioxide, Modified Food Starch), Butter (Cream, Salt), Wheat Flour, Hot Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Nisin Preparation, Spice.Warnings
Contains: milk, wheat.Distributor
Foodhold U.S.A., LLCLandover, MD 20785
1-877-846-9949
UPC
00688267066641