Ball Park Angus Beef Franks, Original
16 franks [28 oz (1 lb 12 oz) 793 g]
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Directions
Heat & Eat: If frozen, thaw first. Boil: 4-5 mins. Grill: Medium heat, 6-10 mins. Microwave: Wrap in paper towel; heat 30-35 secs. on high. (Ovens vary, times approx.) For kids under 5 years: Cut frank lengthwise then slice. Keep refrigerated. Easy peel. For best quality, use or freeze by date shown on package. Once opened, use within 7 days.
Product Details
Fully cooked. No filler or by-products. Plump when you cook' em! U.S. inspected and passed by Department of Agriculture. www.ballparkbrand.com. Toll-Free: 1-888-317-5867. Made in USA.Nutrition Facts
Serving Size: 1 frank
Servings per Container: 16
| Calories | 160.00 kcal |
| Total Fat | 15.00 grm (23.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 490.00 mg (20.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.50 grm |
| MetricServingSize | 50.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 130.00 kcal |
| Corn | 1.00 |
Ingredients
Angus Beef, Water, Corn Syrup, Contains 2% or Less: Salt, Potassium Lactate, Beef Stock, Monosodium Glutamate, Flavorings, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Extractives of Paprika.Manufacturer
The Hillshire Brands Company
Chicago, IL 60607 USA
UPC
00054500101736