Ball Park Franks, Angus Beef, Original
14 oz (396 g)
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Directions
Heat & eat. If frozen, thaw first. Boil: 4-5 mins. Grill: Medium heat, 6-10 mins. Microwave: Wrap in paper towel, heat 30-35 secs. on high (Ovens vary, times approx). For kids under 5 years: Cut frank lengthwise then slice. Keep refrigerated. For best quality, use or freeze by date shown on package. Once opened, use within 7 days.
Product Details
No fillers or by-products. Meat used is 100% Angus beef. Plump when you cook 'em! Fully cooked. U.S. inspected and passed by Department of Agriculture. www.ballparkbrand.com. Toll-free 1-888-317-5867; www.ballparkbrand.com. Made in USA.Nutrition Facts
Serving Size: 1 frank
Servings per Container: 8
Calories | 160.00 kcal |
Total Fat | 15.00 grm (23.00% RDA) |
Saturated Fat | 6.00 grm (30.00% RDA) |
Cholesterol | 30.00 mg (10.00% RDA) |
Sodium | 490.00 mg (20.00% RDA) |
Potassium | 340.00 mg (10.00% RDA) |
Total Carbohydrate | 2.00 grm (1.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 6.00 grm |
Vitamin A | (0.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (0.00% RDA) |
Iron | (4.00% RDA) |
Trans Fat | 0.50 grm |
MetricServingSize | 50.00 grm |
Total Sugars | 1.00 grm |
Calories From Fat | 130.00 kcal |
Corn | 1.00 |
Ingredients
Angus Beef, Water, Corn Syrup, Contains 2% or Less: Salt, Potassium Lactate, Beef Stock, Monosodium Glutamate, Flavorings, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Extractives of Paprika.Manufacturer
The Hillshire Brands Company
Chicago, IL 60607 United States
UPC
00054500101750