Boston Bakery Stromboli, Italian Meatball
10 oz
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Directions
Heat in oven at 350 degrees for 15 minutes. Keep frozen or refrigerated.
Product Details
US inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 5 Ounce
Servings per Container: 2
| Calories | 270.00 kcal |
| Total Fat | 10.00 grm (15.00% RDA) |
| Saturated Fat | 4.50 grm (15.00% RDA) |
| Cholesterol | 50.00 mg (17.00% RDA) |
| Sodium | 700.00 mg (29.00% RDA) |
| Total Carbohydrate | 30.00 grm (10.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 19.00 grm |
| Vitamin A | (6.00% RDA) |
| Vitamin C | (2.00% RDA) |
| Calcium | (25.00% RDA) |
| Iron | (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| Total Sugars | 1.00 grm |
| Calories From Fat | 90.00 kcal |
Ingredients
Dough Flour (Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Sugar, Salt, Yeast, Cornmeal Italian Meatball: Beef and Pork, Water, Textured Soy Flour, Breadcrumbs Wheat Flour, Salt, Yeast), Soy Protein Concentrate, Seasoning (Parmesan Cheese (Part Skim Cows Milk, Cheese Cultures, Salt, Enzymes), Spices, Spice Extractives on a Dextrose Carrier, Dehydrated Garlic, Parsley, Onion Powder), Salt, Sodium Phosphate, Natural Flavor Fresh Vine-Ripened California Tomatoes, Salt, Sugar, Extra Virgin Olive Oil, Sunflower Oil, Onion Powder, Garlic Powder, Spices, Natural Flavor, Naturally Derived Citric Acid, Mozzarella & Par Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose, Natamycin, Soybean Oil (Egg Wash, Brushed Over Dough).Warnings
Contains: milk, egg, msg, wheat, soy, gluten.Manufacturer
Boston Bakery
Boston, MA 02127
UPC
00060349636674