Cafe Spice Channa Masala With Lemon Rice Mild
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Directions
Keep refrigerated. Heating instructions: Microwave: Remove sleeve. Peel back film 2 inches on entree side. Heat on high for 3-5 minutes or until piping hot. Let stand for 1 minute before serving. Stovetop: Empty contents into their own non-stick sauce pan & cover. Cook rice on medium heat for 6-8 minutes. Cook entree on medium to medium-high heat for 8-10 minutes or until piping hot. Stir occasionally to prevent sticking. Keep refrigerated or freeze to enjoy later. See use or freeze-by date on film.
Description
Cafe SpiceĀ® Channa Masala with Lemon Rice Mild. Gluten free. Vegan. 100% Plant based. Spiced chickpeas in an onion-based sauce with basmati lemon rice. Spice up your life! Artisan Indian cuisine.Other Description
Welcome to Cafe Spice, a collection of culinary creations from around the world. With roots in India, we are passionate about food - especially authentic, spirited, and savory flavors that will spice up your life. Our channa masala is an inspiration from our celebrated chef, Hari Nayak. We slowly cook these chickpeas in a mild, aromatic onion-based sauce. Served with a side of basmati lemon rice, this vegan Northern Indian comfort food is sure to satisfy. Taste the Cafe Spice difference: Made with local produce whenever possible. Made with all natural ingredients. Prepared in small batches in our kitchen. Microwaveable/BPA-free trays/recyclable. Tel. 845.863.0910. cafespice.com.Nutrition Facts
Serving Size: 8.0 oz
Servings per Container: 2
Energy | 230 |
Total Fat | 4 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 490 mg |
Carbohydrates | 43 g |
Dietary Fiber | 6 g |
Sugars | 4 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 15 |
Ingredients
Channa Masala: Chickpeas, Water, Onions, Tomatoes, Tomato Puree (Tomatoes, Water, Citric Acid), Non-GMO Expeller Pressed Canola Oil, Garlic, Salt, Turmeric, Cumin, Coriander, Paprika, Garam Masala (Spice Blend), Red Chilies, Baking Soda, Non-GMO Cultured Dextrose. Lemon Rice: Water, Basmati Rice, Non-GMO Expeller Pressed Canola Oil, Chana Dal (Bengal Gram), Urad Dal (Black Gram), Mustard Seeds, Lemon Juice, Salt, Red Chilies, Turmeric, Non-GMO Cultured Dextrose.Warnings
Contains mustard seeds.UPC
00825120004062