Sea Cuisine Pink Salmon, Honey Chipotle
298 g
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Directions
Convection Oven: 375 degrees F (190 degrees C). 15 - 17 min. Place a single layer of fillets on a foil-lined or non-stick baking sheet. Conventional Oven: 400 degrees F (200 degrees C). 18 - 20 min. Place a single layer of fillets on a foil-lined or non-stick baking sheet. Cook to an internal temperature of 158 degrees F (70 degrees C). Use care not to overcook! Cook from frozen. Keep frozen. Keep frozen until used – do not refreeze if thawed.
Product Details
2 wild Alaskan salmon fillets seasoned with honey & smoky chipotle. New! No preservatives. Uncooked. For recipe inspiration & more scan here. Responsibly sourced (seacuisine.com/en-ca/sustainability). Made in Canada (Made in Canada from domestic and imported ingredients).Nutrition Facts
Serving Size: 1 fillet
| Calories | 310.00 kcal |
| Total Fat | 13.00 grm (17.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 50.00 mg |
| Sodium | 490.00 mg (21.00% RDA) |
| Potassium | 450.00 mg (10.00% RDA) |
| Total Carbohydrate | 25.00 grm |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 24.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 1.75 mg (10.00% RDA) |
| Trans Fat | 0.10 grm |
| Fish | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 162.00 grm |
| Total Sugars | 3.00 grm (3.00% RDA) |
Ingredients
Pink Salmon, Toasted Wheat Crumbs, Water, Canola Oil, Modified Starch (Corn, Rice), Sugars (Sugar/Glucose-Fructose, Brown Sugar, Honey, Maltodextrin), Seasonings (Red Bell Pepper, Parsley, Spices, Tomato, Garlic, Onion, Chipotle Pepper), Salt, Sodium Phosphate (to Retain Moisture), Natural Flavour (Jalapeno, Onion, Smoke), Wheat Starch, Gelatin, Vinegar.Warnings
Contains: pink salmon (fish), wheat, barley.,Caution: While every effort has been made to remove bones from this product, some bones may remain.Manufacturer
High Liner Foods
UPC
00061763100727