Chef Boyardee Ravioli, Cheese, Family Size
40 oz (2 lb 8 oz) 1.13 kg
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Directions
Stove Top - Full Bag: Cook only one bag at a time. 1. Add sauce from all four 4V pouches, meal, and 1/4 cup water to a deep 12-inch nonstick skillet. 2. Cover and Cook over medium-high heat 11 to 12 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Stove Top - Half Bag: Cook only half of the bag at a time. 1. Add sauce from two pouches, half of meal, and 2 tablespoons water to a large nonstick skillet. 2. Cover and cook over medium-high heat 8 to 9 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. For food safety and quality: keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly 165 degrees F. Keep frozen; cook as directed.
Product Details
Ravioli stuffed with a cheese blend covered in Marinara sauce. Per 1 Cup: 300 calories; 2.5 g sat fat (13% DV); 920 mg sodium (40% DV); 4 g added sugars (8% DV). Serves about 4-1/2. Boyardee brings you delicious home-cooked Italian flavors that the whole family will love! Satisfy your family's cravings for terrific flavor and great food with our complete pasta meals. Made with delicious, hearty ingredients, they combine effortless convenience with crowd-pleasing satisfaction -in 15 minutes or less! Mangia! www.chefboyardee.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-544-5680. Questions or comments, visit us at www.chefboyardee.com or call 1-800-544-5680.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: about 4.5
| Calories | 300.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 920.00 mg (40.00% RDA) |
| Potassium | 310.00 mg (6.00% RDA) |
| Total Carbohydrate | 52.00 grm (19.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 11.00 grm |
| Calcium | 120.00 mg (10.00% RDA) |
| Iron | 3.60 mg (20.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 249.00 grm |
| Total Sugars | 8.00 grm |
| Corn | 1.00 |
Ingredients
Cheese Ravioli (Pasta [Enriched Durum Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric {Color}], Filling [Ricotta Cheese {Pasteurized Whey, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum}, Water, Bread Crumbs {Wheat Flour}, Salt, Asiago Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Dried Cane Sugar, Modified Corn Starch, Asiago Dairy Blend {Whey, Maltodextrin, Buttermilk, Natural Asiago Cheese Flavor, Salt}, Parmesan Dairy Blend {Whey, Maltodextrin, Buttermilk, Natural Parmesan Cheese Flavor, Salt}, Romano Cheese {Cultured Cow’s Milk, Salt, Enzymes}, Eggs, Black Pepper, Parsley]), Tomato Puree (Water, Tomato Paste), Water, Diced Tomatoes with Juice, Less than 2% of: Sugar, Modified Potato Starch, Salt, Beef Tallow (BHT and Citric Acid Added to Help Protect Flavor), Spices, Garlic Powder, Citric Acid.Warnings
Contains: egg, milk, wheat.Manufacturer
Conagra Brands, Inc.
Chicago, IL 60654
UPC
00064144000197