Chef Boyardee Jumbo Spaghetti & Meatballs
14.5 oz (411 g)
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Directions
Heating Directions: Microwave: 1. Pour pasta into microwave-safe bowl. Cover. 2. Microwave on high 1 minute 30 seconds or until hot. 3. Stir before serving. As all microwave ovens vary, time given is approximate. Stove Top: 1. Pour pasta into saucepan. 2. Heat over medium heat until hot, stirring occasionally.
Product Details
Pasta and meatballs with pork, chicken and beef in hearty tomato sauce. No artificial flavors. Per 1 Cup Serving: 280 calories; 4.5 g sat. fat (23% DV); 700 mg sodium (29% DV); 8 g sugars. No artificial preservatives. No artificial colors. Quality ingredients since 1924. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and wholesome pasta. U.S. inspected and passed by Department of Agriculture. www.chefboyardee.com. how2recycle.info. SmartLabel. Scan for more food information or call 1-800-544-5680. Questions or comments, visit us at www.chefboyardee.com or call 1-800-544-5680. Non BPA liner.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 2
| Calories | 280 kcal |
| Total Fat | 13 grm (20.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 700 mg (29.00% RDA) |
| Potassium | 640 mg (18.00% RDA) |
| Total Carbohydrate | 29 grm (10.00% RDA) |
| Dietary Fiber | 3 grm (12.00% RDA) |
| Protein | 11 grm (15.00% RDA) |
| Vitamin A | (6.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (10.00% RDA) |
| Magnesium | (10.00% RDA) |
| Manganese | (15.00% RDA) |
| Phosphorus | (10.00% RDA) |
| Selenium | (30.00% RDA) |
| Riboflavin | (4.00% RDA) |
| Trans Fat | 0 grm |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 255 grm |
| Total Sugars | 8 grm |
| Calories From Fat | 120 kcal |
| Corn | 1.00 |
Ingredients
Tomatoes (Tomato Puree, Water), Cooked Enriched Spaghetti (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid], Glycerol Monostearate), Meatballs (Pork, Water, Dark Chicken, Mechanically Separated Chicken, Beef, Crackermeal [Enriched Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Contain Guar Gum], Soy Protein Concentrate, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Salt, Flavorings, Caramel Color, Soybean Oil, Citric Acid*), Water, High Fructose Corn Syrup, Less than 2% of: Modified Corn Starch, Dehydrated Onions, Dehydrated Garlic, Salt, Sea Salt, Romano Cheese from Cow's Milk (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Potassium Chloride, Citric Acid, Spices, Ammonium Chloride, Yeast Extract, Flavorings, Lactic Acid. * To Preserve Quality.Warnings
Contains: milk, soy, wheat.Manufacturer
Conagra Brands
P.O. Box 3534 Chicago, IL 60654
UPC
00064144042135