Chef Boyardee Mini Spaghetti & Meatballs
14.5 oz (411 g)
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Directions
Heating directions: Microwave: 1. Pour pasta into microwave-safe bowl. Cover. 2. Microwave on high 1 minute 30 seconds or until hot. 3. Stir before serving. As all microwave ovens vary, time given is approximate. Stove Top: 1. Pour pasta into saucepan. 2. Heat over medium heat until hot. 3. Stir occasionally.
Product Details
Pasta and meat balls made with pork, chicken and beef in tomato sauce. No artificial flavors. Per 1 Cup Serving: 260 calories; 3.5 g saturated fat (18% DV); 600 mg sodium (25% DV); 8 g sugars. No artificial preservatives*. No artificial colors. Quality ingredients since 1924. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and wholesome pasta. * See back panel for ingredients used to preserve quality. U.S. inspected and passed by Department of Agriculture. www.chefboyardee.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-544-5680. Questions or comments, visit us at www.chefboyardee.com or call 1-800-544-5680. Non BPA liner.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 2
| Calories | 260 kcal |
| Total Fat | 11 grm (17.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 600 mg (25.00% RDA) |
| Potassium | 620 mg (18.00% RDA) |
| Total Carbohydrate | 30 grm (10.00% RDA) |
| Dietary Fiber | 3 grm (12.00% RDA) |
| Protein | 9 grm (12.00% RDA) |
| Vitamin A | (6.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (10.00% RDA) |
| Manganese | (10.00% RDA) |
| Niacin | (10.00% RDA) |
| Phosphorus | (10.00% RDA) |
| Selenium | (30.00% RDA) |
| Folic Acid | (10.00% RDA) |
| Trans Fat | 0 grm |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 251 grm |
| Total Sugars | 8 grm |
| Calories From Fat | 100 kcal |
| Corn | 1.00 |
Ingredients
Tomatoes (Tomato Puree, Water), Cooked Enriched Spaghetti (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid], Glyceryl Monostearate), Water, Meatballs (Pork, Dark Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), May Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid*), High Fructose Corn Syrup, Less than 2% of: Modified Corn Starch, Salt, Sea Salt, Dehydrated Onions, Potassium Chloride, Citric Acid, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Maltodextrin, Soy Sauce (Fermented Soybeans, Salt), Ammonium Chloride, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Yeast Extract, Flavorings, Lactic Acid. * To Preserve Quality.Warnings
Contains: milk, soy, wheat.Manufacturer
Conagra Brands, Inc.
P.O. Box 3534 Chicago, IL 60654
UPC
00064144048816