Annie's Pasta & Cheese, Gluten Free, Red Lentils Spirals & White Cheddar
5.5 oz (155 g)
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Directions
Yum in 6 minutes. 1. Boil 6 cups water in a medium saucepan. 2. Stir in pasta and cook 4-6 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining. 4. Add 3 Tbsp low fat milk to the warm saucepan. Richer flavor: Add 2 Tbsp unsalted butter. 5. Sprinkle seasoning over milk; stir to combine. 6. Add cooked pasta and stir well. Enjoy! 1/2 cup hidden vegetables per serving. Store in a cool, dry place. Push to open.
Product Details
No artificial flavors or synthetic colors. Gluten free. Certified Organic by Quality Assurance International. Bunny approval. Made with goodness. Cheese from cows not treated with rBST*. This mac has a yummy secret. It's more than fun, color-changing pasta. We make it from 100% red lentils! It's an ooey-gooey, wholesome mac everybunny loves. Made with love by Annie's. * No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows. Annies.com. how2recycle.info. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker. We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the best if used by date. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com. Hop down the aisle for more Annie's hidden veggie goodness! Annie's Vegan Mac Red Lentil Spirals & Sweet Potato Pumpkin. Annie's Cheese Lovers Pasta.Nutrition Facts
Mix
Serving Size: 1.8 Ounce
Servings per Container: 3
| Calories | 190.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 360.00 mg (16.00% RDA) |
| Potassium | 410.00 mg (8.00% RDA) |
| Total Carbohydrate | 29.00 grm (11.00% RDA) |
| Dietary Fiber | 2.00 grm (9.00% RDA) |
| Protein | 13.00 grm |
| Calcium | 90.00 mg (6.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| ServingSize_Prepared | |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 52.00 grm |
| Total Sugars | 3.00 grm |
As Prepared
| Calories | 200.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 2.00 grm (9.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 360.00 mg (16.00% RDA) |
| Potassium | 430.00 mg (8.00% RDA) |
| Total Carbohydrate | 30.00 grm (11.00% RDA) |
| Dietary Fiber | 2.00 grm (9.00% RDA) |
| Protein | 14.00 grm |
| Calcium | 110.00 mg (8.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| ServingSize_Prepared | 1.00 cup |
| Milk | 1.00 |
| Gluten | 0.00 |
| Total Sugars | 4.00 grm |
Ingredients
Organic Red Lentil Pasta, Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter (Pasteurized Cream, Salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking).Warnings
Contains milk ingredients.Manufacturer
Annie's, Inc.
Minneapolis, MN 55440 United States
UPC
00013562117819