Voortman Bakery Cookies, Oatmeal Raisin
7.4 oz (210 g)
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Product Details
Baked with real whole grain oats. No artificial colors or flavors. 50% Whole Grain: 8 g or more per serving. 50% or more of the grain is whole grain. wholegrainscouncil.org. Contains bioengineered food ingredients. Real bakers. Really delicious. No high-fructose corn syrup. Here at Voortman Bakery, we believe cookies made with no artificial color or flavor just taste better. That's why our bakers insist on using quality ingredients with exceptional taste and flavor, in everything we bake. Baking really delicious cookies since 1951. voortman.com. wholegrainscouncil.org. Visit us at voortman.com or 1-800-808-5950. Reseal. Product of Canada.Nutrition Facts
Serving Size: 2 cookies
Servings per Container: 6
Calories | 160.00 kcal |
Total Fat | 7.00 grm (9.00% RDA) |
Saturated Fat | 1.50 grm (8.00% RDA) |
Cholesterol | 5.00 mg (2.00% RDA) |
Sodium | 75.00 mg (3.00% RDA) |
Potassium | 0.00 mg (0.00% RDA) |
Total Carbohydrate | 24.00 grm (9.00% RDA) |
Dietary Fiber | 1.00 grm (5.00% RDA) |
Protein | 2.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 0.80 mg (4.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 8.00 grm (17.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Tree Nut | 2.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 35.00 grm |
Total Sugars | 11.00 grm |
Oat | 1.00 |
Ingredients
Whole Grain Oat, Enriched Flour (Wheat, Malted Barley, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Canola, Soybean, Hydrogenated Soybean, Palm, Palm Kernel), Raisin, Water, Brown Sugar, Egg, Cinnamon, Salt, Baking Soda, Natural Flavor, Nonfat Dry Milk, Soy Lecithin.Warnings
Contains egg, milk, soy, wheat. May contain almond, coconut, pecan.Manufacturer
Voortman Cookies Limited
Burlington, ON L7L 4X7 Canada
UPC
00067312050710