Banquet Chicken Fingers With Mac & Cheese
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Directions
Must be cooked thoroughly. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave oven: cook only one at a time. Remove film from meal; remove chicken fingers. Microwave on high 1 minute. Stir macaroni & cheese and replace chicken fingers. Microwave an additional 1 1/2 to 2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 1 minute; enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Remove film over chicken fingers. Cook on baking sheet in center of oven 22 to 25 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 1 minute; stir macaroni & cheese and enjoy!
Description
Banquet® Chicken Fingers With Mac & Cheese. Since 1953. Now made with 100% natural* chicken breast with rib meat. Breaded chicken breast finger patties with rib meat and macaroni & cheese sauce. Per 1 meal: 310 calories. 2.5g sat fat, 13% DV. 730mg sodium, 30% DV. 4g sugars. Inspected for wholesomeness by U.S. Department of Agriculture. *Minimally processed, no artificial ingredients.Other Description
For over 60 years, Banquet has been making delicious meals the whole family loves. So, it's no surprise that these casual meals are perfect for anyone to enjoy any time. Try our signature chicken fingers served with a side of creamy macaroni and cheese. Proudly made in the USA since 1953. ConAgra Foods®. Food you love. Questions or comments, visit us at www.banquet.com or call Mon.-Fri., 9:00AM-7:00PM (CST), 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191.Nutrition Facts
Serving Size: 1.0 meal
Energy | 310 |
Total Fat | 12 g |
Saturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 25 mg |
Sodium | 730 mg |
Potassium | 410 mg |
Carbohydrates | 33 g |
Dietary Fiber | 4 g |
Sugars | 4 g |
Protein | 16 g |
Daily Percent Of Vitamin A | 80 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 8 |
Daily Percent Of Copper | 10 |
Daily Percent Of Folic Acid | 25 |
Daily Percent Of Magnesium | 15 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Phosphorous | 25 |
Daily Percent Of Riboflavin | 15 |
Daily Percent Of Vitamin B6 | 15 |
Daily Percent Of Vitamin E | 15 |
Ingredients
Macaroni and Cheese Sauce: Cheese Sauce: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, DATEM, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Maltodextrin, Beta Carotene (Color), Macaroni: Cooked Pasta: Water, Elbow Macaroni (Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]). Breaded Chicken Breast Tender with Rib Meat: Chicken Breast with Rib Meat, Water, Bread Crumbs (Bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives of Paprika), Textured Soy Flour, Batter Mix (Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Soy Flour, Modified Corn Starch, Salt, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Flavorings.Warnings
Contains: milk, soy, wheat.UPC
00031000007171