Kinnikinnick Foods Gluten Free Montanas Chocolate Chip Cookies
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Directions
Instructions: this product contains no preservatives. Store in a sealed container in a cool, dry place.
Description
Kinnikinnick® Foods Gluten Free Montanas Chocolate Chips Cookies. Has Never Tasted So Good®. Gluten Free™ lab tested R5 certified <5PPM. Dairy Free™, casein free, lactose free. Nut Free™, peanut fee, tree nut free.Other Description
Our story... Kinnikinnick Foods began making gluten free products for the local Farmers Market in 1991. As a family business, we continue to focus on providing the highest quality, innovative, and broadest selection of not only gluten free foods, but also dairy free, nut free and peanut free products. We hope that you enjoy these products and find out why our family and our dedicated employees say... Gluten free. Has Never Tasted So Good®. Produced in a dedicated gluten free, wheat free, dairy free, peanut free and tree nut free facility. TF: 1-877-503-4466, F: 780-421-0456. E: [email protected]. www.kinnikinnick.com.Nutrition Facts
Serving Size: 4.0 cookies
Servings per Container: 7
| Energy | 150 |
| Total Fat | 6 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 180 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 1 g |
| Sugars | 12 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
Ingredients
Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Pea Starch, Non-Hydrogenated Shortening (Palm Oil and/or Canola Oil), Sugar, Brown Sugar, White Rice Flour, Whole Eggs, Potato Starch, Water, Salt, Vanilla Extract, Pea Protein, Modified Cellulose, Sodium Bicarbonate, Fruit Concentrate (Dextrose, Dextrin, Fiber), Pea Fiber, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Pea Starch, Mono Calcium Phosphate), Inulin.UPC
00620133003213