Classico Pasta Sauce Four Cheese


 

Directions

Store in refrigerator after opening. Simmer & serve/refrigerate after opening. Best if used within 5 days.

 

Description

Classico® Four Cheese Pasta Sauce Value Size. Made with fresh ricotta & aged cheeses.

Other Description

In Parma, cheese-making has been raised to an art form. Here, fresh ricotta, provolone, and aged Parmesan and Romano cheeses add a wonderful richness to this red ripened tomato sauce. Gluten-free. Questions/comments? Call 1-888-337-2420. Visit www.classico.com for recipe ideas.

Nutrition Facts

Serving Size: 0.5 cup

Servings per Container: 10

Energy 60
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 490 mg
Carbohydrates 10 g
Dietary Fiber 2 g
Sugars 6 g
Protein 2 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 6
Daily Percent Of Calcium 6
Daily Percent Of Iron 2

Ingredients

Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Juice (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Salt, contains 2% or less of: Sugar, Romano Cheese Made from Cow's Milk (Cultured Milk, Salt, Enzymes), Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Granulated Garlic, Granulated Onions, Provolone Cheese (Cultured Milk, Salt, Enzymes), Ricotta Cheese (Milk, Vinegar, Salt), Olive Oil, Skim Milk, Cream, Spices, Modified Gum Arabic, Xanthan Gum, Lactic Acid, Butter (Cream, Salt).

Warnings

Contains: milk.
Button pops up when seal is broken.

Distributor

International Gourmet Specialties Company
P.O. Box 57, Pittsburgh, PA 15230-0057
1-888-337-2420

UPC

00041129088203