Best Choice Seasoning Mix, Fajita
1.12 oz (31 g)
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Directions
Cooking Instructions: Cut 1 pound boneless sirloin or flank steak (or boneless skinless Best Choice Chicken Breasts) into 1/2-inch strips. Cut 1 onion and 1 bell pepper into thin strips: set aside. Mix 114 cup water, 2 tablespoons Best Choice Vegetable Oil and Best Choice Fajita Seasoning Mix in large resealable plastic bag. Add meat; toss to coat. Refrigerate 15 minutes. Pour meat into large skillet. Add onion and bell pepper: cook over medium high heat 7 to 8 minutes or until meat is cooked through and vegetables are tender, stirring frequently. Serve in warmed tortillas. Makes about 8 servings.
Product Details
Per 2 tsp Serving as Packaged: 10 calories; 0 g sat fat (0% DV); 250 mg sodium (11% DV); 0 g total sugars. Makes about 8 servings. Best Choice 100% guaranteed. www.bestchoicebrand.com.Nutrition Facts
Serving Size: 2 tsp mix
Servings per Container: About 8
| Calories | 10.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 250.00 mg (11.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | 0.00 grm |
| MetricServingSize | 4.00 grm |
Ingredients
Corn Maltodextrin, Spices (Including Cumin and Chili Pepper), Salt, Onion, Garlic, Corn Syrup Solids, Caramel Color, Lime Juice, Citric Acid, Modified Corn Starch, Natural Flavor & Lime Oil.Manufacturer
Associated Wholesale Grocers
Kansas city, KS 66106
UPC
00070038627371