Phillips Shrimp Dip, Sweet & Spicy, Premium
8.25 oz (233 g)
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Directions
Cooking Directions: 1. Remove from box. Cut a 1-inch slit in plastic to vent. 2. Microwave on high for 3 minutes. 3. Carefully remove plastic and stir thoroughly. If dip isn't fully heated, replace plastic and microwave on high for an additional 1 minute. 4. Allow product to cool for 2 minutes. Stir thoroughly before serving. Based on 1100 watt microwave. Microwaves vary, adjust cooking times as needed. Caution: Bowl may be extremely hot! Heat to an internal temperature of 165 degrees F. Keep frozen.
Product Details
Premium. Microwaves in minutes. Makes a great party appetizer. For more than a century, Phillips has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. This indulgent dip features premium plump shrimp in a rich, cheesy base accented by sriracha sauce and honey. A savory kick of heat and a hint of sweet honey creates a perfect flavor combination. Just heat and serve! phillipsfoods.com. Visit our recipe center at phillipsfoods.com. Customer Service: 9am - 5pm EST; 1.888.234.Crab. Recycle. Product of USA.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 8
| Calories | 50.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 230.00 mg (10.00% RDA) |
| Potassium | 19.00 mg (0.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Shellfish | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 30.00 grm |
| Total Sugars | 1.00 grm |
| Mustard | 1.00 |
Ingredients
Shrimp (Shrimp Salt Water), Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Guar Carob Bean Gum, Xanthan Gum), Water, Sour Cream (Cultured Cream Enzyme), Peppers Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose Added to Prevent Caking Natamycin [a Natural Mold Inhibitor]), Tomatoes (Tomatoes, Tomato Juice, Less than 2% of: Salt Calcium Chloride, Citric Acid), Sriracha Chili Paste (Tomatoes, Jalapenos, Rice Vinegar, Canola/Olive Oil Blend, Garlic, Onions, Spice, Salt, Sugar), Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Sriracha Sauce (Red Peppers, Water, Sugar, Salt, Garlic, Distilled Vinegar, Xanthan Gum, Red Pepper Sauce [Distilled Vinegar, Red Pepper, Salt]), Green Onion, Modified Food Starch, Honey, Mayonnaise (Soybean Oil, Vinegar, Eggs, Egg Yolks, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Shrimp Base (Cooked Shrimp, Salt, Butter [Pasteurized Cream, Salt], Natural Flavoring, Hydrolyzed Soy Protein, Dried Whey, Modified Food Starch, Onion Powder, Dextrose, Tomato, Garlic Powder).Warnings
Contains: crustacean shellfish (shrimp), milk, eggs, soy.Manufacturer
Phillips Foods, Inc.
Baltimore, MD 21227
UPC
00070057367135