Tai Pei Vegetable Egg Rolls

8 rolls [25.4 oz (1.53 lbs)]


 

Directions

Sauce: Remove sauce packet; place packet in warm water to thaw. Heating Instructions: Recommended Oven/Toaster Oven: 1. Preheat oven to 450 degrees F. 2. Place egg rolls on a baking sheet. 3. Heat for 20 minutes. For best results, turn once during baking. 4. Let stand 3 minutes before serving. Air Fryer: 1. Preheat air fryer to 400 degrees F. 2. Remove 4 egg rolls from carton and inner bag. 3. Place egg rolls in air fryer basket. 4. Air fry for 10 minutes. 5. Let stand 3 minutes before serving. Microwave: 1. Open and remove egg rolls from carton; place on a paper towel. 2. Heat egg rolls on high (see chart below). 3. Let stand 3 minutes to allow egg rolls to crisp. 1 Egg Roll: 1 minute 15 seconds. 2 Egg Rolls: 2 minutes. 3 Egg Rolls: 2 minutes 30 seconds. 4 Egg Rolls: 3 minutes 15 seconds. *Based on a 1200 watt microwave. Important: Appliances may vary. Adjustments may be necessary to heat thoroughly. Keep frozen until ready to use. Store unused egg rolls in resealable container in freezer.

 

Product Details

Lightly seasoned vegetables in a flavorful crispy wrapper. 2 g protein per serving without sauce. Vegetarian. Contains bioengineered food ingredients. Microwaves in 1-1/4 minutes. Includes sweet & sour sauce. 8 heat & eat egg rolls. Fully cooked. Eat well, live well. Tai Pei Vegetable Egg Rolls are the perfect snack, appetizer, side dish or meal. Enjoy flavorful crispy wrappers filled with a savory blend of lightly seasoned fresh cut vegetables. Perfectly paired with our signature dipping sauce. An Asian favorite - ready in minutes! www.taipeifood.com. Let's Connect: Instagram. Facebook. Twitter. Pinterest. @TaiPeiAsianFood. We welcome your comments. Please keep this package as proof of purchase. Effortlessly delicious! Your favorite Asian flavors, right when you want them. Discover all of our satisfying varieties: Meals: Tai Pei Sweet & Sour Chicken. Appetizers & Snacks: Tai Pei Pork Egg Rolls; Tai Pei Chicken Potstickers. Made in the USA.

Nutrition Facts

Egg Rolls:

Serving Size: 1 egg roll
Servings per Container: About 8
Calories 150 kcal
Total Fat 6 grm (7.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 440 mg (19.00% RDA)
Potassium 120 mg (2.00% RDA)
Total Carbohydrate 21 grm (8.00% RDA)
Dietary Fiber 2 grm (5.00% RDA)
Protein 2 grm (5.00% RDA)
Calcium 0 mg (0.00% RDA)
Iron 0.5 mg (2.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Celery 1
Added Sugars 1 grm (2.00% RDA)
Soy 1
Wheat 1
MetricServingSize 71 grm
Total Sugars 3 grm
Corn 1.00

Sauce:

Serving Size: 1 Tbsp.
Servings per Container: About 8
Calories 30 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 35 mg (2.00% RDA)
Potassium 0 mg (0.00% RDA)
Total Carbohydrate 7 grm (3.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 0 grm (0.00% RDA)
Calcium 0 mg (0.00% RDA)
Iron 0 mg (0.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Celery 1
Added Sugars 6 grm (13.00% RDA)
Soy 1
Wheat 1
MetricServingSize 17 grm
Total Sugars 7 grm
Corn 1.00

Ingredients

Egg Rolls: Filling: Cabbage, Carrots, Vermicelli (Water, Green Mung Beans), Contains Less than 2% of: Bamboo Shoots, Shiitake Mushrooms (Water, Shiitake Mushrooms), Green Onion, Dehydrated Garlic, Long Grain Rice, Yeast Extract, Modified Food Starch, Celery Seed, Sugar, Salt. Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less than 2% of: Corn Starch, Sugar, Canola Oil, Salt. Prefried in Vegetable Oil (Soybean and/or Canola). Sauce: Sauce: Water, Sugar, Tomato Paste, Rice Vinegar, Corn Starch, Soy Sauce (Water, Soybeans, Wheat, and Salt), Salt, Citric Acid, Xanthan Gum, Vegetable Juice (Color), Paprika Oleoresin (Color), Annatto Extract (Color), Natural Flavors.

Warnings

Egg Rolls: Contains: wheat. Sauce: Contains: soy, wheat.

Manufacturer

Ajinomoto Foods North America, Inc.
Ontario, CA 91764

UPC

00070077004539