Sabrina's Carrot Cake, 7 Inches
22 oz (1 lbs 6 oz) 623 g
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Directions
Keep refrigerated.
Product Details
Contains bioengineered food ingredients.Nutrition Facts
Serving Size: 0.125 cake
Servings per Container: About 8
| Calories | 280.00 kcal |
| Total Fat | 16.00 grm (20.00% RDA) |
| Saturated Fat | 6.00 grm (29.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 280.00 mg (12.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 33.00 grm (12.00% RDA) |
| Dietary Fiber | 1.00 grm (3.00% RDA) |
| Protein | 3.00 grm |
| Calcium | (2.00% RDA) |
| Iron | (2.00% RDA) |
| Kosher | |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 23.00 grm (45.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 80.00 grm |
| Total Sugars | 24.00 grm |
Ingredients
Sugar, Carrots, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Bleached Wheat Flour, Soybean Oil, Eggs, Molasses, Water, Butter(Cream, Water, Salt)(Milk), Walnuts, Intersterified Soybean Oil, Apples, Raisins, Food Starch-Modified, Wheat Starch, Ground Cinnamon, Nonfat Dry Milk, Orange Peel, Salt, Prune Juice, Sodium Bicarbonate, Egg Whites, Mono and Diglycerides, Hydrogenated Cottonseed Oil, Natural and Artificial Flavors, Distilled Monoglycerides, Ginger, Guar Gum, Sodium Caseinate (Milk), Sodium Acid Pyrophosphate, FD&C Red 40, FD&C Blue 1, FD&C Blue 2, FD&C Red 3, FD&C Yellow 6, FD&C Yellow 5, Propylene Glycol Monoester, Soy Lecithin, Phosphoric Acid, Ground Nutmeg, Monocalcium Phosphate, Polyglycerol Ester of Fatty Acids.Warnings
Contains egg, milk, soy, tree nuts, wheat.Manufacturer
Sabrina's Bakery Co.
PO Box 1531 Taylor, MI 48180
UPC
00070163987142