RiceSelect Kasmati Rice
On This Page
Directions
Cooking Kasmati® rice (traditional Indian method for maximum grain length): 1 cup uncooked rice. 1 3/4 cups water. 1. Combine rice and water in a medium saucepan. 2. Allow rice to soak in water for 20 minutes. 3. Bring water and rice to a boil. 4. Cover with a tight fitting lid or foil; reduce heat and simmer for 15 minutes. 5. Remove from heat and let stand (covered) for 5-10 minutes longer. Yields approximately 3 cups of cooked rice.
Description
RiceSelect™ Kasmati® Rice. Indian-style basmati. Non Gmo project. Verified. nongmoproject.org. 150 calories per serving. 0.5g fat, 1% DV. 0mg sodium, 0% DV. 0g sugars.Other Description
All natural. Naturally gluten free. BPA-free jars. (800) 232-RICE. Visit our website at www.riceselect.com.Nutrition Facts
Serving Size: 0.25 cup dry
Servings per Container: 20
| Energy | 150 |
| Total Fat | 0.5 g |
| Sodium | 0 mg |
| Carbohydrates | 34 g |
| Protein | 3 g |
Ingredients
Kasmati Rice.UPC
00074401810414