Anzio & Sons Bakery Sub Rolls - 6 CT
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Directions
Our bakery products retain their best quality it stored at room temperature. For best results, please use by date on package.
Description
Anzio® & Sons™ Bakery Sub Enriched Rolls. Since 1931. Per 1 Roll serving. 200 Calories. 0g sat fat, 0% DV. 400mg sodium, 17% DV. 2g sugars.Other Description
We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, consumer relations department. When writing, please include the "best by" date and coding as well as the bar code and numbers. Welcome to tradition. These delicious deli-style baked goods continue the Anzio® & Sons'™ heritage of quality and taste. They're the perfect choice for special sandwiches, fast meals, or quick snacks on the weekend. Just choose your favorite, and enjoy. Buon Appetitto from Anzio® & Sons™. A tradition of goodness. ©All rights reserved.Nutrition Facts
Serving Size: 1.0 roll
Servings per Container: 6
| Energy | 200 |
| Total Fat | 2 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 400 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 15 |
| Daily Percent Of Folic Acid | 20 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 20 |
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Salt, Wheat Gluten, Calcium Propionate (preservative) Monoglycerides, Grain Vinegar, Calcium Sulfate, Datem, Citric Acid, Potassium Iodate, Soy Lecithin.Warnings
Made in a bakery that may also use milk, eggs and tree nuts.UPC
00071025615517