Pompeian Extra Virgin Olive Oil
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Directions
Store tightly capped in a cool dark place. This product may become cloudy at about 45 degrees F.
Description
Pompeian® Extra Virgin Olive Oil. Quality since 1906. Imported. First cold pressed. Smooth. Perfect for sauteing, sauces and stir frying. Quality USDA monitored. Acidity less than 0.5%.Other Description
Pompeian works directly with farmers, which ensures that only the finest olives are selected for our oil and allows for full traceability of our products. Our Smooth Extra Virgin Olive Oil is extremely low in acidity and is blended with select olives to create a mild, delicate flavor that is perfect for sauteing, sauces and stir-frying. Plus, Pompeian Extra Virgin Olive Oil is the first and only olive oil to attain the USDA quality monitored seal, which verifies that it meets the rigorous quality, purity, and traceability requirements of the USDA. For a full-bodied flavor, also try our delicious robust extra virgin olive oil! Naturally gluten free and non-allergenic. Reducing with the carbon trust. carben-label.com. North American Olive Oil Association, certified quality. Please recycle. For more product information and recipes, visit pompeian.com. For questions or comments, call 1-800-pompeian (1-800-766-7342).Nutrition Facts
Serving Size: 1.0 tbsp
Servings per Container: 32
| Energy | 120 |
| Total Fat | 14 g |
| Saturated Fat | 2 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 10 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 0 g |
| Protein | 0 g |
Warnings
Caution: if oil catches fire, turn off heat and cover until cooled. Do not use water.UPC
00070404002788