Krusteaz Chocolate Swirl Crumb Cake & Muffin Mix

You will need: 1/2 cup water. 1 egg. 2 tablespoons vegetable oil. Tip! For marbled effect, swirl batter with a knife before adding second topping layer. 1. Heat oven to 350 degrees F. Lightly grease 8x8x2-inch baking pan. 2. Stir together water, egg, oil and cake mix until moistened. (Batter will be slightly lumpy.) Spoon 1/2 of batter into pan and spread evenly. Sprinkle 1/2 of the topping over batter. 3. Drop remaining batter in small spoonfuls over topping layer and spread to cover. Sprinkle remaining topping evenly over batter. 4. Bake 33-38 minutes or until cake edges are light golden brown. For glass pan, add 5 minutes to bake time. Cool 5-10 minutes before cutting. Makes 12 servings. *High Altitude (over 5,000 feet): Prepare as directed, adding 2 tablespoons all-purpose flour and an additional 1 tablespoon water. Seize The What If™... For muffins: heat oven to 350 degrees F. Prepare batter as directed. Gently fold in 1/2 pouch topping. Spoon batter evenly into 12 paper-lined muffin cups. Sprinkle remaining topping over batter; gently press with back of spoon. Bake 21-25 minutes. Allow muffins to cool 2-3 minutes. Remove from pan to wire rack.

Description

Krusteaz® Chocolate Swirl Crumb Cake & Muffin Mix. New! Natural & artificial flavors.

Other Description

Try our other Krusteaz favorites! Krusteaz® cinnamon swirl crumb cake & muffin mix. Krusteaz® blueberry swirl crumb cake & muffin mix. Krusteaz® light & fluffy chocolate chip. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content. Krusteaz pledge: You can count on Krusteaz for the highest quality products. 1 (800) 457-7744. M-F 7:00 a.m. - 4:00 p.m. (PT). Please have package available when calling. krusteaz.com. For recipes & product information. © 2013 Continental Mills.

Nutrition Facts

Serving Size: 0.25 cup cake mix

Servings per Container: about 12

Title	Mix
Energy	190
Total Fat	5 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	220 mg
Carbohydrates	36 g
Dietary Fiber	1 g
Sugars	24 g
Protein	1 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	8

Ingredients

Cake Mix Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, May Contain Malted Barley Flour), Sugar, Bittersweet Chocolate Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [Emulsifier], Natural Flavor), Partially Hydrogenated Soybean and Cottonseed Oils, Canola or Soybean Oil, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Sulfate), Food Starch-Modified, Salt, Dextrose, Emulsifier [DATEM, Mono-Diglycerides), Guar Gum, Natural and Artificial Flavors (Contains Milk Derivatives), Xanthan Gum. Topping Ingredients: Sugar, Partially Hydrogenated Soybean and Cottonseed Oils, Cocoa (Processed with Alkali), Yellow Corn Flour, Salt, Molasses Powder, Silicon Dioxide, Natural and Artificial Flavors.

Warnings

Contains: Wheat, soy and milk.
Made on equipment that makes products containing eggs and tree nuts.

UPC

00041449401836