Amish Kitchens Egg Noodles, Homestyle, Wide
12 oz (340 g)
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Directions
Directions for Cooking: Bring 2 quarts of water to a rapid boil for 12 oz of noodles. Stir in noodles & return to a boil. Lower heat and simmer 10-12 minutes stirring occasionally. Drain well and serve.
Product Details
No artificial colors or flavors. Made in the heart of Ohio's Amish Country. Homestyle. Amish Kitchens Egg Noodles are made the old fashioned way, with a simple recipe and the best ingredients. Our special blend of durum flour and egg yolks is rolled, cut, and carefully dried to create the perfect noodle, rich in flavor, firm in texture, perfect to serve alone or in your favorite recipe. From the heart of Ohio Amish Country, to your table. No preservatives. www.amishkitchennoodles.com. Questions or Comments? www.amishkitchennoodles.com. 1-888-220-8626.Nutrition Facts
Ingredients
Enriched Durum Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Yolks.Warnings
Contains: egg, wheat.Manufacturer
T. Marzetti Co.
Westerville, OH 43082 United States
UPC
00070200996410