Streit's Egg Noodles, Medium
12 oz (340 g)
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Directions
General Preparations for Cooking: Cook 12 ounces of this package in 5 quarts of rapidly boiling (salted if desired) water, in an uncovered pot 8 to 10 minutes or until desired tenderness is reached. Drain and serve. Cook noodles no more than 6 to 8 minutes if they are to be cooked again in soups or casseroles. Keep in cool dry place.
Product Details
Since 1925. Noodle product. Streit's fine egg noodles are made from Semolina, durum flour and eggs. They are welcome addition to your favorite soups and for prepping delicious, nutritious dining in endless varieties. www.streitsmatzos.com. Phone: 845 359 9203. Made in Mexico.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: 6
| Calories | 210.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 20.00 mg (1.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | 41.00 grm (15.00% RDA) |
| Dietary Fiber | 1.00 grm (5.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 22.00 mg (2.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 6.00 mg (40.00% RDA) |
| Riboflavin | 0.30 mg (30.00% RDA) |
| Thiamin | 0.90 mg (80.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 2.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 55.00 grm |
| Total Sugars | -1.00 grm |
| Folate DFE | 150.00 mcg (40.00% RDA) |
Ingredients
Durum Wheat Semolina and Egg.Warnings
Contains wheat and egg. Processed in a facility that uses milk.Manufacturer
Aron Streit Inc.
171 Route 303 Orangeburg, NY 10962
UPC
00070227500195