Chung's Vegetable Spring Rolls - 5 CT
On This Page
Directions
Heating instructions: Do not thaw spring rolls. Remove product from packaging. Product will be hot after heating, allow product to cool for i-2 minutes before eating. Thaw sauce in warm water for a minimum of 1-2 minutes. 1. Conventional oven: (preferred method for best results) preheat oven to 400 degrees F. Place frozen spring rolls on a cookie sheet and bake for 14 minutes, turning over once. For crispier skins, spray spring rolls with cooking oil prior to baking. 2. Pan/deep fry: preheat oil to 350 degrees F. Fry spring rolls for 4-5 minutes or until fully heated. 3. Microwave oven: heating instructions are based on an 1100-watt microwave oven. Power of ovens may vary. Time and power settings should be adjusted for your microwave. For soft and tender spring rolls, heat rolls in microwave oven for 2 minutes or until sufficiently heated.
Description
Chung's® Vegetable Spring Rolls. 0g trans fat per serving. No added MSG*. *Except for the small amount naturally occurring in soy protein, corn protein and yeast extract. All natural*. Sweet & sour sauce packets included. Ready in 2 minutes in the microwave. Good source of vitamins A and C. Low in saturated fat and high in dietary fiber. Contains 5g of total fat per serving. See nutrition information for fat content. Contains no artificial ingredients and is minimally processed. 5 - 1.9 oz spring rolls.Other Description
For comments, contact us at: www.chungsfoods.com.Nutrition Facts
Serving Size: 2.0 spring rolls
Servings per Container: 2.5
Energy | 190 |
Total Fat | 5 g |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 490 mg |
Carbohydrates | 28 g |
Dietary Fiber | 2 g |
Sugars | 7 g |
Protein | 9 g |
Daily Percent Of Vitamin A | 50 |
Daily Percent Of Vitamin C | 20 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 10 |
Ingredients
Filling: Cabbage, Carrots, Soy Powder, Mung Bean Vermicelli (Mung Bean Starch, Soy Starch,), Onion, Celery, Shiitake Mushroom, Natural Palm Oil, Soy Sauce (Soy Bean Extract, Salt, Water.), Raw Sugar, Natural Flavors, Expeller Pressed Sesame Oil, Sea Salt. Crust: Unbleached Natural Wheat Flour, Water. Sweet and Sour Sauce: Water, Raw Sugar, Pineapple Juice, Tomato Paste, Fresh Lemon, Modified Corn Starch, Salt, Citric Acid.UPC
00011251012704