Dietz & Watson Smoked Turkey Breast Fillet
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Directions
Ready to serve: Cooking instructions: Pan fry: 1-2 min. Each side on medium heat. Microwave: remove the wrap. Place on a microwavable dish. Cover with plastic wrap & make a 1/2" slit. Cook 60 seconds and rotate 1/2 turn. Continue cooking until thoroughly heated. Keep refrigerated.
Description
Dietz & Watson® Smoked Turkey Breast Fillet. 98% fat free. Boneless. Fully cooked. No MSG added. Our turkeys are raised in a healthy, reduced stress environment in the pristine Shenandoah Valley where they thrive on wholesome feed fortified with vitamins, minerals and pure country fresh water. Inspected for wholesomeness by U.S. Department of Agriculture. P-9574. Natural hickory smoke flavor added.Other Description
No fillers. No by-products. Gluten-free. General offices: Dietz and Watson, Inc., Philadelphia, PA 19135. 800-333-1974. www.dietzandwatson.com. Dietz & Watson ©08.Nutrition Facts
Serving Size: 3.5 oz
Servings per Container: 2
Number Of Servings | 2 |
Serving Sizes |
3.5 Ounce 98.0 Gram |
Serving Size Full Txt | 3.5 Ounce (98g) |
Energy | 90 |
Total Fat | 1.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 50 mg |
Sodium | 700 mg |
Carbohydrates | <1 g |
Dietary Fiber | 0 g |
Sugars | <1 g |
Protein | 19 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |
Ingredients
Turkey Breast, Water, Contains Less Than 2% of Salt, Sodium Phosphate, Sugar, Dextrose, Potassium Chloride, Sodium Erythorbate, Sodium Nitrite, Natural Hickory Smoke Flavoring, Spice Extractives.UPC
00031506637223