Knorr Pasta Sauce Mix Parma Rosa 1.3 oz
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Directions
Top-of-Stove directions: Makes 1-1/4 cups. 1. Whisk sauce mix and 1-1/4 cups milk in a small sauce pan. Add 1 tbsp margarine or butter. 2. Bring to a boil, stirring constantly. 3. Reduce heat and simmer, stirring occasionally, about 4 minutes. For a lower-fat sauce, feel free to use non-fat milk or omit the margarine.
Description
Knorr® Parma Rosa Sauce Mix. Per 1 tbsp dry mix: 30 calories. 0g sat fat, 0% DV. 280mg sodium, 12% DV. 2g sugars. Cooks in 8 minutes. No artificial flavors.Other Description
No artificial flavors. For great recipe ideas, visit yummly.com/knorr. Don't hesitate to contact us at: 1-800-457-7082. ©Unilever.Nutrition Facts
Serving Size: 1.0 tbsp
Servings per Container: 5
| Number Of Servings | 5 |
| Serving Sizes |
1.0 Tablespoon 8.0 Gram |
| Serving Size Full Txt | 1 Tablespoon (8g) |
| Energy | 30 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | <5 mg |
| Sodium | 280 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Sugars | 2 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
Ingredients
Tomato Powder, Parmesan and Romano Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes)*, Whey Protein Concentrate, Corn Starch, Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Salt, Hydrolyzed Corn Protein, High Oleic Sunflower Oil, Sugar, Spices, Garlic Powder, Whey, Parsley*, Natural Flavor (Soy), Annatto Extract and Paprika Oleoresin (for color), Soy Lecithin. *Dehydrated.Warnings
May contain sulfites.UPC
00048001703650