Knorr Sauce Mix Hollandaise
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Directions
Sauce direction: Makes 1-1/4 cups. Whisk sauce mix and 1 cup milk in small sauccpan. Add 1/4 cup margarine or butter and bring to a boil, stirring constantly. Reduce heat and simmer, stirring constantly, until thickened, about 1 minute. For a lower fat sauce, feel free to use non-fat milk.
Description
Knorr Hollandaise Sauce Mix. Per 1 tsp dry mix. 10 calories. 0g sat fat, 0% DV. 75mg sodium, 3% DV. 0g sugars.Other Description
Let's make Knorr!™ Questions or comments? 1-866-KNORR-01. www.letsmakeknorr.com. ©Unilever.Nutrition Facts
Serving Size: 1.0 tsp
Servings per Container: 10
| Energy | 10 |
| Total Fat | 0 g |
| Sodium | 75 mg |
| Carbohydrates | 2 g |
| Protein | 0 g |
Ingredients
Corn Starch, Maltodextrin, Whey Protein Concentrate (Milk), Hydrolyzed Corn Protein, Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Butter (Cream, Salt), Onion Powder, Citric Acid, Yeast Extract, High Oleic Sunflower Oil, Guar Gum, Salt, Annatto Extract, Paprika and Turmeric (for Color), Garlic Powder, Soybean Oil, Sodium Caseinate (Milk), Spice, Lemon Juice*, Natural Flavor *Dehydrated.Warnings
May contain sulfites.UPC
00048001703056