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Andrea Ricotta Cavatelli

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Directions

Keep frozen. 1. Do not defrost. If any cavatelli are frozen together in the bag, firmly hit against a hard surface to separate. 2. Place cavatelli in 3-4 quarts (per 16 oz) of rapidly boiling salted water. 3. Stir until all cavatelli rise to the surface. 4. When second boil occurs and all cavatelli have risen, cook uncovered (stirring frequently) for 5-7 minutes or until desired tenderness. 5. Drain and serve with sauce.

 

Description

Classic Andrea® Ricotta Cavatelli. Home made taste. All natural ingredients. Per serving: 370 Calories. 0g sat fat, 0% DV. 30mg sodium, 1% DV. 3g sugars.

Other Description

Andrea® family guarantees the finest quality. Through the years we have remained loyal to our original recipes using only the best most natural pure ingredients. In an age of chemical preservatives and flavoring substitutes this is something not many companies can pledge. Try us and see that we are the best. We, the Andrea family, thank you, our customers, for believing in our past and having faith in our future. Try our other products: Large round cheese ravioli. Bite size cheese ravioli. Manicotti. Stuffed shells. Cheese tortellini. Gourmet ravioli. Prepared entrees with sauce. When writing to us, please include the best before date along with UPC symbol. Visit our website at www.andreafoods.com or email us at [email protected].

Nutrition Facts

Serving Size: 1.0 cup

Servings per Container: 8

Energy 370
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 30 mg
Carbohydrates 76 g
Dietary Fiber 2 g
Sugars 3 g
Protein 15 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 20

Ingredients

Enriched Durum Flour (Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Eggs, Ricotta Cheese (Pasteurized Milk, Whey, Vinegar, Salt), Dough Mix (Yellow Corn Flour, Flour, Vegetable Oil (Corn or Soya), Natural Colors), Tumeric.

Warnings

Contains: Wheat, milk, and eggs.

UPC

00074665277930