Dawn Gluten-Free Muffins Banana Nut - 4 CT


 

Description

Banana Nut Gluten-Free Muffins. Artificially flavored. See nutrition information for fat content. Moist and full of flavor! 0 grams trans fat. Certified GF™ gluten-free. 4 muffins.

Other Description

(800) 248-1144.

Nutrition Facts

Serving Size: 1.0 muffin

Servings per Container: -

Energy 270
Total Fat 14 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 40 mg
Sodium 200 mg
Carbohydrates 31 g
Dietary Fiber 1 g
Sugars 18 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Sugar, Rice Flour, Eggs, Soybean Oil, Water, Banana Puree (with Ascorbic Acid), Walnuts, Food Starch-Modified, Whey, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Potato Starch, Natural and Artificial Flavors, Salt, Monoglycerides, Xanthan Gum, Sodium Propionate and Potassium Sorbate (as preservatives), Hydroxylated Soy Lecithin, Sodium Stearoyl Lactylate, Maltodextrin, Caramel Color, Triglycerides, Corn Syrup Solids, Corn Oil.

Warnings

Contains major food allergens (eggs, walnuts, milk, soy).

Distributor

Dawn Food Products, Inc
3333 Sargent Road, Jackson, MI 49201
(800) 248-1144

UPC

00029519229917