Ahold World Menu Pork Tenderloin Mojo Garlic Herb
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Directions
Ready to cook. Keep refrigerated. Oven Instructions: 1. Preheat oven to 350 degrees F. 2. Open the package and place the meat oil a rack in a roasting pan. (Spread a little oil in the pan if you do not have a rack). 3. Cook for 25-35 minutes, turning often, until it reaches an internal temp of 145 degrees F. Grilling instructions: 1. Preheat grill to medium-high heat. 2. Open the package and place the meat on the grill. 3. Cook for 25-35 minutes, turning often, until it reaches an internal temp of 145 degrees F.
Description
Ahold® World Menu™ Mojo Garlic Herb Pork Tenderloin. Contains up to a 12% Solution of mojo brine, seasoning, vinegar powder, spice blend and rosemary extract. Flavors inspired by Caribbean. Per 4 oz. 170 Calories. 2g sat fat, 10% DV. 760mg sodium, 32% DV. 1g sugars. U.S. Inspected and passed by Department of Agriculture. Est. 48082.Other Description
Quality guaranteed or your money back. ©2016 Ahold Licensing Sarl.Nutrition Facts
Serving Size: 4.0 oz
Servings per Container: -
Energy | 170 |
Total Fat | 8 g |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 75 mg |
Sodium | 760 mg |
Carbohydrates | 3 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 23 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |
Ingredients
Pork Tenderloin (Boneless, Trimmed), Mojo Brine (Water, Orange Juice, Brown Sugar, Kosher Salt, Lime Juice), Seasoning (Spices [Including Black Pepper, Coriander, Oregano], Sea Salt, Turbinado Sugar, Dehydrated Garlic, Dehydrated Onion, Dehydrated Bell Pepper, Xanthan Gum, Sunflower Oil [Processing Aid]), Vinegar Powder, Spice Blend (Spices [Black Pepper, Rosemary, Marjoram, Basil, Thyme, Savory, Bay Leaves], Salt, Dehydrated Onion, Dehydrated Garlic, Sunflower Oil [Processing Aid]), Rosemary Extract (Maltodextrin, Rosemary Oleoresin).Warnings
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot.
Refrigerate leftovers immediately or discard.
Distributor
Foodhold U.S.A., LLCLandover, MD 20785
1-877-846-9949
UPC
00000009909625