Wilton Candy Mold Trays
2 trays
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Directions
Melt! Melt candy melts candy according to package directions. Mold! Fill cavities about 1/2 full with melted candy. Using food-safe decorating brush (sold separately), brush melted candy up sides of mold cavities. Chill in refrigerator until mold appears frosty. Repeat, adding a second layer of melted candy. Serve! Gently release candy; trim any excess from edges with a sharp knife. Fill one half candy cup with desired fillings. Place edge of second half candy cup on warming plate, then stick two halves together to form Easter egg. Melted candy can also be brushed around the edge of the half shells to stick them together. Use and Care: Before first and after each use, hand wash in warm, soap water. Rinse and dry thoroughly. Do not place in dishwasher. Mold is not designed to be used for hard candy or soap. Always melt with adult supervision. This mold uses about 5.3 oz. (150 g) of candy.
Product Details
Mold contains 3 cavities. Make your own candy-filled Easter eggs with this mold and easy-melting candy melts candy. Made in China.Nutrition Facts
Manufacturer
Wilton Industries, Inc.
Naperville, IL 60563 USA
UPC
00070896157164