Wilton Cookie Icing, Blue
9 oz (255 g)
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Directions
Follow instructions with care. Icing dries smooth. Easy to use: 1. Remove cap and aluminum seal. Microwave at full power for 15-20 seconds. Remove and carefully knead bottle. Return to microwave in 5 to 10-second intervals, kneading bottle each time until icing is soft and pourable. Use care when removing from microwave as bottle may be hot. 2. Replace cap; squeeze icing onto cookies. Let set 5 minutes before adding decorations; 30-45 minutes before piping additional icing designs on top. Covers about 16 3-inch cookies. Open-twist-close.
Product Details
Contains bioengineered food ingredients. Made in USA of globally sourced ingredients.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 7
| Calories | 120.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Sodium | 5.00 mg (0.00% RDA) |
| Total Carbohydrate | 27.00 grm (10.00% RDA) |
| Protein | 0.00 grm |
| Kosher | |
| Added Sugars | 25.00 grm (50.00% RDA) |
| Milk | 2.00 |
| Egg | 2.00 |
| Tree Nut | 2.00 |
| Soy | 1.00 |
| Wheat | 2.00 |
| MetricServingSize | 35.00 grm |
| Total Sugars | 25.00 grm |
| Corn | 1.00 |
Ingredients
Sugar, Water, Corn Syrup, Palm Oil, 2% or Less of: Titanium Dioxide (Color), Glycerin, Soy Lecithin, Agar Gum, Blue 1 Lake, Blue 1, Citric Acid, Acetylated Monoglycerides, Natural and Artificial Flavor, Locust Bean Gum, Blue 2, Potassium Sorbate and Sodium Benzoate (Preservatives).Warnings
Contains: soy. Made in a facility that also processes: egg, milk, tree nuts and wheat.,Caution: Burn hazard.Manufacturer
Wilton Industries, Inc.
Naperville, IL 60563 United States
UPC
00070896801470