King Arthur Baking Company Wheat Flour, Keto, Blend
16 oz (1 lb) 454 g
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Directions
How to Bake with it: Substitute 1-to-1 the all-purpose flour in recipes; for yeast breads, increase the liquid in your dough by 2 tablespoons per cup of keto wheat flour blend. Just 5 minutes of gentle mixing and kneading is sufficient. For softer, more tender biscuits, increase the liquid in your recipe by 25%. Perfect for breads, muffin, pizza, and as a dredging flour.
Product Details
17 g protein per serving. 4 g net carbs per serving (8 g total carbs - 4 g dietary fiber = 4 g net carbs). Sourced Non-GMO. Substitute 1-to-1 for all purpose flour. New! 100% Employee-owned. ESTD 1790. Baking Company. kingarthurflour.com. KingArthurBaking.com/low-carb. Baker's Hotline: We're here to help. Call or chat online with our friendly experienced bakers. 855.371.Bake (2253); KingArthursBaking.com/bakers-hotline. For more low-carb recipes, visit KingArthurBaking.com/low-carb. Certified B Corporation. We're committed to using the power of business as a force for social and evnvironmental good. Recyclable. Product of the USA.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 15
| Calories | 110.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 5.00 mg (2.00% RDA) |
| Sodium | 55.00 mg (2.00% RDA) |
| Potassium | 40.00 mg (0.00% RDA) |
| Total Carbohydrate | 8.00 grm (3.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 17.00 grm (15.00% RDA) |
| Calcium | 19.00 mg (2.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 2.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 30.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Vital Wheat Gluten, Wheat Protein, King Arthur Unbleached Flour (Wheat Flour, Malted Barley Flour), Wheat Fiber, Whey, Sunflower Oil, Buttermilk, Cellulose Gum, Natural Flavor.Warnings
Contains: milk, wheat. Produced on equipment that also processes eggs, milk, soy, almonds, and coconut.,Do not eat raw flour, dough, or batter.Manufacturer
King Arthur Baking Company, Inc.
Norwich, Vermont 05055
UPC
00071012060085