New York Flatbreads Garlic
On This Page
Description
New York™ Flatbreads Garlic. New look! No cholesterol. No artificial flavors or colors.Other Description
Legend has it that in 1913, Thelma Eubanks, a wealthy New York socialite and gourmet cook, invented the "Flatbread," a unique crispbread made from only the finest ingredients. When the raves started coming in, she served these Flatbreads along with cheese platters, dips, salsas, soups and salad. Soon after, Thelma created new flatbread varieties with delicious toppings such as sesame, garlic, poppy, everything and pumpernickel everything. The rest is gustatory history. Questions or comments? Write: Consumer Affairs PO Box K, Roseland, NJ 07068 USA or visit www.bgfoods.com. ©2015 B&G Foods, Inc.Nutrition Facts
Serving Size: 1.5 pieces
Servings per Container: 9
| Energy | 70 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 75 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Dried Garlic, Canola Oil, Sugar, Defatted Soy Flour, Salt, Distilled Vinegar, Instant Yeast (Yeast, Ascorbic Acid), Modified Corn Starch.Warnings
Contains soy, wheat.Distributor
B&G Foods, IncParsippany, NJ 07054 USA
www.bgfoods.com
UPC
00033144002036