Udi's Gluten Free Uncured Pepperoni Pizza
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Directions
Keep frozen/cook thoroughly. Heating instructions: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Remove pizza from box, overwrap and cardboard. Pizza is done when crust bottom is golden brown and cheese is fully melted and lightly browned. Conventional Oven: Place cookie sheet or pizza pan on bottom oven rack. Preheat oven to 450 degrees F. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Remove pizza from box, overwrap, and cardboard. Place pizza on hot pan and bake for 14-17 minutes. Let pizza stand 2 minutes before enjoying. Please be careful. Pizza and pan are very hot after cooking.
Description
Udi's® Gluten Free Uncured Pepperoni Mozzarella Basil Pizza. Full of taste - free of gluten. New improved flavor. Certified GF, gluten-free. Certified gluten free by the Gluten Free Organization. U.S. inspected and passed by department of agriculture. EST 17237.Other Description
Eat well, smile often. Our mission is to show you a new way to approach gluten-free living. Don't waste another bite on bland, crumbly and tasteless food. Udi's makes delicious products that will fill your stomach and warm your soul. Our robust, tasty Pepperoni Pizza starts with our savory sauce of tomatoes, olive oil, spices and garlic spread over a baked-to-perfection thin and crispy gluten free crust. We top it off with premium mozzarella, a sprinkling of basil and a layer of uncured pepperoni for a hearty and satisfying indulgence. Excellent source of calcium. Good source of protein. Look for our delicious gluten free baked goods in the bakery or freezer aisle. For more information on Udi's Gluten Free visit us at www.udisglutenfree.com. www.udisglutenfree.com. doulderbrands.com. ©2016 Boulder Brands USA, Inc. Please recycle.Nutrition Facts
Serving Size: 0.5 pizza
Servings per Container: 2
Number Of Servings | 2 |
Serving Sizes | |
Serving Size Full Txt | 0.5 pizza (143g) |
Energy | 360 |
Total Fat | 15 g |
Saturated Fat | 8 g |
Trans Fat | 0 g |
Cholesterol | 35 mg |
Sodium | 670 mg |
Carbohydrates | 45 g |
Dietary Fiber | 2 g |
Sugars | 6 g |
Protein | 12 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 4 |
Ingredients
Pizza Crust (Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend (Canola Oil, Olive Oil), Sugar, Salt, Xanthan Gum, Calcium Sulfate (Added for Freshness]), Low Moisture Mozzarella Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Tomato Paste, Uncured Pepperoni- no Nitrites or Nitrates Added Except for those Naturally Occurring in Sea Salt (Pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Dehydrated Garlic, Oleoresin Paprika, Lactic Acid Starter Culture), Romano Cheese (Cow's Milk, Cheese Culture, Salt, Enzymes), Corn Starch, Extra Virgin Olive Oil, Sugar, Salt, Spices, Garlic Powder, Basil, Onion Powder, Citric Acid.Warnings
Contains: eggs, milk.Distributor
Udi's Gluten Free A Division of Boulder Brands USA, IncBoulder, CO 80302
201-421-3970
www.udisglutenfree.com
UPC
00698997806233