Dannon All Natural Plain Yogurt Whole Milk
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Directions
Keep refrigerated.
Description
Dannon® All Natural Whole Milk Plain Yogurt. Made with whole milk. Since 1942. Grade A.Other Description
Danone. A product of The Danone Group. Certified GF gluten-free. *Live & Active Cultures™. *Meets National Yogurt Association criteria for live and active culture yogurt. Same great recipe. Change up your favorite recipes with Dannon®. Substitute regular sour cream, cream cheese and mayonnaise with Dannon® yogurt and make your delicious recipes more nutritious. Here's how: Substitute 1* serving of - with Dannon yogurt & use - in recipes for. Sour cream - 82% less fat - tacos, fajitas, baked potatoes, macaroni salads, muffins, garnishes for soups and chilis. Cream cheese - 89% less fat - cheesecakes, pies, dips, appetizer spreads. Mayonnaise - 95% less fat - potato & chicken salads, dips. *Check the nutrition fact panel for saturated fat information. *Based on USDA database dated May 2013. Every recipe is different and 1 to 1 substitutions aren't always recommended. Contains active yogurt cultures including L. Acidophilus. Questions or comments? Call toll free 1-877-326-6668 or visit: www.dannon.com.Visit www.dannon.com for delicious recipe ideas! ©2016 The Dannon Company, Inc.Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: 4
| Energy | 150 |
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 115 mg |
| Potassium | 390 mg |
| Carbohydrates | 11 g |
| Dietary Fiber | 0 g |
| Sugars | 11 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 30 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Phosphorous | 25 |
| Daily Percent Of Riboflavin | 30 |
| Daily Percent Of Vitamin B12 | 15 |
Ingredients
Cultured Grade A Milk.Distributor
The Dannon Company, IncWhite Plains, NY 10603
1-877-326-6668
www.dannon.com
UPC
00036632002822