Dannon All Natural Plain Yogurt Whole Milk


 

Directions

Keep refrigerated.

 

Description

Dannon® All Natural Whole Milk Plain Yogurt. Made with whole milk. Since 1942. Grade A.

Other Description

Danone. A product of The Danone Group. Certified GF gluten-free. *Live & Active Cultures™. *Meets National Yogurt Association criteria for live and active culture yogurt. Same great recipe. Change up your favorite recipes with Dannon®. Substitute regular sour cream, cream cheese and mayonnaise with Dannon® yogurt and make your delicious recipes more nutritious. Here's how: Substitute 1* serving of - with Dannon yogurt & use - in recipes for. Sour cream - 82% less fat - tacos, fajitas, baked potatoes, macaroni salads, muffins, garnishes for soups and chilis. Cream cheese - 89% less fat - cheesecakes, pies, dips, appetizer spreads. Mayonnaise - 95% less fat - potato & chicken salads, dips. *Check the nutrition fact panel for saturated fat information. *Based on USDA database dated May 2013. Every recipe is different and 1 to 1 substitutions aren't always recommended. Contains active yogurt cultures including L. Acidophilus. Questions or comments? Call toll free 1-877-326-6668 or visit: www.dannon.com.Visit www.dannon.com for delicious recipe ideas! ©2016 The Dannon Company, Inc.

Nutrition Facts

Serving Size: 1.0 cup

Servings per Container: 4

Energy 150
Total Fat 8 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 115 mg
Potassium 390 mg
Carbohydrates 11 g
Dietary Fiber 0 g
Sugars 11 g
Protein 8 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 30
Daily Percent Of Iron 0
Daily Percent Of Phosphorous 25
Daily Percent Of Riboflavin 30
Daily Percent Of Vitamin B12 15

Ingredients

Cultured Grade A Milk.

Distributor

The Dannon Company, Inc
White Plains, NY 10603
1-877-326-6668
www.dannon.com

UPC

00036632002822