Delallo Carnaroli Rice, Italian
17.6 oz (499 g)
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Directions
Tips for Cooking Carnaroli Rice: Once you master the technique for this basic risotto, the possibilities are endless! 1 cup of dry rice = approx. 3 cups of cooked rice. 1. Always use warm stock. Keep stock simmering as you add it to your risotto. Using cold stock will interfere with the cooking process. Stock to rice ratio: approx. 4 cups stock to 1 cup rice. 2. Stir, stir, stir. Stir often, but not constantly, to release the grains' natural starches. 3. Add stock slowly, one ladle at a time. Once liquid has been absorbed, add another. 4. Don't overcook. As with pasta, the aim is for an al dente bite- tender but firm. The texture of the overall dish should be creamy, not mushy or gluey. Once cooked, serve it up immediately! 5. The right tools for the job. A wide, low saucepan with a heavy bottom ensures even cooking and ideal space for evaporating liquids. We also recommend a wooden spoon for stirring. 6. Save add-ins for the end. Cook and season ingredients separately from your risotto and stir in during the last 5 min. of cooking. 7. Finish it off right! Remove from heat to odd butter and cheese. One more ladle of broth may be needed to achieve a creamy consistency.
Product Details
A superior rice for the creamiest of risotto dishes. Per Serving: 160 calories; 0 g sat fat (1% DV); 0 mg sodium (0% DV); 0 g sugars. Since 1950. The Ultimate Risotto Rice: Hailed as The King of Italian Rice, this premium Italian short-grain rice is the star of authentic risotto dishes. Prized for its high starch content, carnaroli rice creates superior risotto with a lush, creamy finish and signature al dente texture. These remarkable grains come from the Vercelli province of Piedmont in Northern Italy, an area known as the Po Valley and famous for superior rice. Versatile and pantry friendly, risotto is the perfect base for any number of toppings and add-ins - from roasted vegetables and cheeses to meats and seafood. delallo.com. Follow us (at)delallofoods. Made in Italy. Produced & packed in Italy.Nutrition Facts
Serving Size: 0.25 cup dry
Servings per Container: About 11
| Calories | 160.00 kcal |
| Total Fat | 0.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (1.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 0.00 grm (1.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.10 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 45.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Carnaroli Rice.Manufacturer
George DeLallo Co., Inc.
Jeannette, PA 15644
UPC
00072368511030