Old El Paso Hot & Spicy Taco Seasoning Mix
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Directions
Make 12 tacos in 3 easy steps! You will need: 12 taco shells, 1 lb lean ground beef, 2/3 cup water, 1 pkt hot & spicy taco seasoning mix and salsa. 1. Heat taco shells as directed on box. 2. Brown ground beef in 10-inch skillet; drain. Stir in water and seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring frequently, until thickened. 3. Spoon beef filling into taco shells. Top with salsa and desired toppings. Refrigerate leftovers. Try it with chicken! Use 1 lb boneless skinless chicken breasts, cut up, instead of ground beef. Cook in 1 tbsp melted butter until no longer pink.
Description
Old El Paso® Hot & Spicy Taco Seasoning Mix. Since 1938.Other Description
©2010 Pet Incorporated. Questions or comments? Call 1-800-300-8664 Mon - Fri 7:30 A.M. - 5:30 P.M. CT information from the package will be helpful. Old El Paso Consumer Services, P.O. Box 200, Minneapolis, MN 55440. To feed your fiesta go to: www.oldelpaso.com.Nutrition Facts
Serving Size: 2.0 tsp
Servings per Container: 6
| Energy | 15 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 580 mg |
| Carbohydrates | 3 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 4 |
Ingredients
Salt, Maltodextrin, Chili Pepper, Red Pepper, Monosodium Glutamate, Corn Starch, Yellow Corn Flour, Spice, Sugar. Contains less than 2% of: Citric Acid, Natural Flavor, Partially Hydrogenated Soybean Oil, Silicon Dioxide (Anticaking Agent), Yeast Extract, Ethoxyquin (Preservative).Distributor
Old El Paso Division, General Mills Cereals, LLCMinneapolis, MN 55440 USA
1-800-300-8664
www.oldelpaso.com
UPC
00046000288758