Betty Crocker Bisquick Complete Buttermilk Pancake Mix, 6.75 oz

You will need: 1 cup water* Prep Time: 3 minutes Cook Time: 3 minutes per batch 1. Grease skillet or griddle with vegetable oil or shortening (or use cooking spray). Heat over medium-high heat (heat electric griddle to 375degF). 2. Stir Pancake Mix and water in medium bowl until blended. 3. Pour by slightly less than 1/4 cupfuls onto hot skillet. Cook until edges are dry. Turn; cook until golden brown. High Altitude (3500-6500 ft.): No change. Waffles Stir pancake mix, 1 cup water and 1 tablespoon vegetable oil until blended. Bake on heated waffle iron until teaming slows and waffle is golden brown. Remove carefully. Makes eight 4-inch waffles. High Altitude (3500-6500 ft.): No change. *For thicker pancakes, use a little less water. For thinner pancakes, use a little more water.

Nutrition Facts

Serving Size: 57.0 g

Servings per Container: 3

Title	As Packaged
Serving Size Full Txt	1/2 cup mix (57g)
Energy	200
Total Fat	2.5 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	5 mg
Sodium	440 mg
Potassium	115 mg
Carbohydrates	40 g
Dietary Fiber	1 g
Sugars	9 g
Protein	6 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	8
Daily Percent Of Iron	10
Daily Percent Of Folic Acid	15
Daily Percent Of Niacin	10
Daily Percent Of Riboflavin	10
Daily Percent Of Thiamin	15

Ingredients

Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Defatted Soy Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Palm Oil, Dextrose, Buttermilk, Salt, Egg Yolk With Sodium Silicoaluminate, Egg White, Datem.

Warnings

CONTAINS WHEAT, SOY, MILK AND EGG INGREDIENTS. Do Not Eat Raw Pancake Batter

UPC

00016000157606