Krasdale Macaroni & Cheese Dinner, Deluxe
14 oz (397 g)
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Directions
1. Add macaroni into 6 cups boiling water. 2. Boil rapidly, 8 to 10 minutes, stirring occasionally, or to desired tenderness. 3. Drain macaroni. Do not rinse. Return macaroni to pot. 4. Add the cheddar cheese sauce. 5. Mix well and enjoy. Try These Delicious Add-ins: cooked bacon; hot dogs; tuna; spicy jalapeno.
Product Details
Made with real cheese. No artificial flavors. Per 3.5 oz Serving: 320 calories; 3.5 g sat fat (17% DV); 820 mg sodium (36% DV); 3 g total sugars. Est 1908. No synthetic color. krasdalefoods.com. Please recycle. Packaged in the USA.Nutrition Facts
As Packaged
Serving Size: 3.5 Ounce
Servings per Container: About 2
Calories | 320.00 kcal |
Total Fat | 10.00 grm (13.00% RDA) |
Saturated Fat | 3.50 grm (17.00% RDA) |
Polyunsaturated Fat | 1.50 grm |
Monounsaturated Fat | 3.50 grm |
Cholesterol | 20.00 mg (6.00% RDA) |
Sodium | 820.00 mg (36.00% RDA) |
Potassium | 170.00 mg (4.00% RDA) |
Total Carbohydrate | 44.00 grm (16.00% RDA) |
Dietary Fiber | 2.00 grm (5.00% RDA) |
Protein | 12.00 grm |
Calcium | 150.00 mg (10.00% RDA) |
Iron | 2.70 mg (15.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Wheat | 1.00 |
MetricServingSize | 99.00 grm |
Total Sugars | 3.00 grm |
Ingredients
Enriched Macaroni Product: (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Cheddar Cheese Sauce: (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Contains 2% or Less of the Following: Sodium Alginate, Lactic Acid, Sorbic Acid [Preservative], With Oleoresin Paprika and Apocarotenal Added for Color).Warnings
Contains: milk, wheat.Manufacturer
Krasdale Foods
White Plains, NY 10604
UPC
00075130469096