Iberia Rice, Mexican Style
8 oz (227 g)
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Directions
Microwave Directions: Combine 2-1/2 cups of water (20 oz.), rice packet and 2 tablespoons of margarine, butter or corn oil. Stir. Cover microwave on high (full power) for 5 minutes. Reduce to medium power (50%) and microwave for 15 minutes or until all the water is absorbed. Times given may vary per microwave. Stove Top Directions: In a medium saucepan, bring 2-1/2 cups of water (20 oz.) to a boil. Add rice packet and 2 tablespoons of margarine, butter or corn oil. Stir. Boil 1 minute, cover tightly, and reduce to low. Cook for 25 minutes (until water is absorbed). Remove lid, fluff up rice with fork. Makes about 3-1/2 (1 cup) servings, or 7 (1/2 cup) side dish servings.
Product Details
Microwaveable. Seasoned Mexican style rice. www.iberiafood.com. Questions or comments, call: 1-877-Iberia or visit us at www.iberiafood.com.Nutrition Facts
Serving Size: 0.25 cup dry mix
Servings per Container: 5
| Calories | 160.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.12 grm (1.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 350.00 mg (15.00% RDA) |
| Potassium | 76.00 mg (2.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | -1.00 grm (3.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 33.00 mg (2.00% RDA) |
| Iron | 1.00 mg (8.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 1.00 |
| MetricServingSize | 45.00 grm |
| Total Sugars | -1.00 grm |
| Corn | 1.00 |
Ingredients
Enriched Parboiled Long Grain Rice [Rice, Ferric Ortophosphate (Iron), Thiamine Mononitrate, Folic Acid], Dextrose, Salt, Dehydrated Vegetables (Corn, Onion, Bell Peppers, Tomatoes and Parsley), Hydrolyzed Soy and Corn Protein, Monosodium Glutamate, Spices, Tomato Powder, Garlic, Autolyzed Yeast, Soy Oil, FD&C Yellow #5 & #6, Disodium Inosinate and Disodium Guanylate.Warnings
Contains soy.Manufacturer
Iberia Foods Corp.
Brooklyn, NY 11207
UPC
00075669080021