Iberia Rice, Enriched, Extra Long Grain
20 lb (9.07 kg)
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Directions
Cooking Directions: 1. Combine 2 cups of Iberia rice, 4 tablespoons of either vegetable or olive oil or butter, 1 teaspoon of salt and 4 cups of water in a heavy sauce pan. 2. Bring to a boil while stirring. Reduce heat, cover and allow to simmer for 14 minutes or until water is absorbed. To retain vitamins do not rinse before or drain after cooking.
Product Details
Sodium free. Cholesterol free. No Saturated fat.Nutrition Facts
Ingredients
Long Grain White Rice, Thiamine (Thiamine Mononitrate), Niacin, Iron, (Ferric Orthophosphate) and Folic Acid (Folate).Manufacturer
Iberia Foods Corp.
Moonachie, NJ 07074
UPC
00075669100026