Vavel Pancake Mix, Potato
7.76 oz (220 g)
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Directions
Easy to prepare: In medium bowl using a wire whip or fork stir contents of package in 2 cups (500 ml) of cold water. For a richer taste you may add 1 well beaten egg. Let mixture stand about 10 minutes or until thickened. In large nonstick frying pan heat 2 tablespoons oil or olive oil over medium heat. For each pancake drop one tablespoon of mixture into a hot oil, and spread flat. Fry until browned and crisp on both sides. Do not turn until edges of pancake are golden brown. For richer taste you can add (before frying): Diced onion or diced pepper, canned pea, tried mushrooms or fine diced sausage. Fried potato pancakes can be served with sugar, sour cream, comfiture, all kinds of sauces, or as dish with spicy meat stew and all kinds of salads on the side. Keep in a dry and cool place.
Product Details
GMO free. Makes 15 pancakes. Dispose of properly. Product of Poland.Nutrition Facts
Serving Size: 0.066 package
Servings per Container: About 15
| Calories | 47.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 164.00 mg (7.00% RDA) |
| Total Carbohydrate | 11.00 grm (4.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | -1.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Lactose | 2.00 |
| MetricServingSize | 14.00 g dry |
| Total Sugars | 0.00 grm |
| Calories From Fat | 0.00 kcal |
Ingredients
Dehydrated Potatoes, Potato Starch, Flakes, Wheat Flour, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids, Antioxidant: Sodium Metabisulphite.Warnings
Allergy Warning: In factory are present: soya, milk including lactose, celery, mustard seeds, wheat.Manufacturer
Adamba Imports Int'l Inc.
Brooklyn, NY 11237
UPC
00076841014506