Hudson Cream Flour, All Purpose, Premium, Bleached, Enriched

5 lbs (2.26 kg)


 

Directions

Safe Handling Instructions: Raw flour is not ready-to-eat and must be properly cooked before eating.

 

Product Details

Short patent. Wind made. What is short patent flour? Short patent flour is ground and sifted more times than other flours and uses only the heart of the wheat berry. It is silky smooth and produces baked goods with a light and fluffy texture like none other!. Hudson Cream Flour is excellent for yeast bread, quick bread, cakes, cookies, pies, and all your general baking needs. Thank you for buying a bag of Hudson Cream Flour. Guarantee: If you are not satisfied with the contents of this bag, give us a call at 1-800-530-5640. www.hudsoncream.com. For more information on this or our other fine products please call 1-800-530-5640 or visit www.hudsoncream.com. Please try our other fine products: Hudson Cream Self-Rising Flour. Hudson Cream Unbleached Flour. Hudson Cream Bread Flour. Hudson Cream Whole Wheat Flour. Hudson Cream Cornmeal Mix.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: 75
Calories 100.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 0.00 mg (0.00% RDA)
Potassium 43.00 mg (0.00% RDA)
Total Carbohydrate 23.00 grm (8.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 3.00 grm (6.00% RDA)
Calcium 6.00 mg (0.00% RDA)
Iron 1.00 mg (6.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Wheat 1.00
MetricServingSize 30.00 grm
Total Sugars 1.00 grm

Ingredients

Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme Added for Improved Baking.

Warnings

Contains: wheat.

Manufacturer

Stafford County Flour Mills Co.
Hudson, Kansas 67545

UPC

00076929000056