Pepperidge Farm® Bakery Classics Wheat Slider Buns, 15 oz. Bag, 12-pack
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Description
Timeless and without pretense, our "Bakery Classics" stand for quality, with premium ingredients, perfectly orchestrated with a baker's touch. Make your barbecues a little more special with our delicious buns.Other Description
—Nutrition Facts
Serving Size: 1.0 Bun
Servings per Container: 12
| Serving Size Full Txt | 1 Bun (36g /1.3 oz.) |
| Energy | 100 |
| Total Fat | 2 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 130 mg |
| Carbohydrates | 17 g |
| Dietary Fiber | 1 g |
| Sugars | 3 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Folic Acid | 10 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Riboflavin | 6 |
| Daily Percent Of Thiamin | 6 |
Ingredients
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Whole Wheat Flour, Wheat Gluten, Yeast, Soybean Oil, Sugar, Cracked Wheat, Unsulphured Molasses, Contains 2 Percent or Less of: Salt, Nonfat Milk*, Lower Sodium Natural Sea Salt, Calcium Propionate and Sorbic Acid to Retard Spoilage, Wheat Flour, Honey, Dextrose, Malted Barley Flour, DATEM (Dough Conditioner), Calcium Carbonate, Dehydrated Sour Dough, Mono and Diglycerides, Guar Gum, Malted Barley Flour, Rye Flour, Lactic Acid, Sesame Seeds. *Adds a Trivial Amount of Cholesterol.Warnings
Contains: Wheat, milk, sesame.UPC
00014100093909