Betty Crocker Muffin Tops Mix, Cinnamon
13.4 oz (379 g)
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Directions
You will need: 1/4 Cup Water 1/4 Cup Vegetable Oil 1 Egg Instructions: 1. Heat oven to 400 degrees F (or 375 degrees F for nonstick pan). Stir Muffin Top Mix, water, oil and egg in medium bowl just until blended (batter will be thick). 2. Drop batter by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet. 3. Bake 10 to 13 minutes or until edges are golden brown. Immediately remove from cookie sheet. Cool completely before drizzling. 4. Squeeze pouch of Glaze about 15 seconds (do not microwave). Cut off tip of 1 corner of pouch. Drizzle glaze over muffin tops Betty’s Tip: For easy clean up use parchment paper. High Altitude (3500-6500 ft): No change. Do not eat raw muffin batter.
Product Details
Per 1/4 Cup Mix & Topping: 190 calories; 1.5 g sat fat (8% DV); 250 mg sodium (11% DV); 22 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMillis.com. Includes: Cream cheese glaze. Betty's Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone - no matter their skill level, gender or age - to share in the joy of homemade. From Betty's test kitchens to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. 1-800-446-1898. BettyCrocker.com. Betty: The red spoon promise by Betty Crocker. BettyCrocker.com. Ask.GeneralMillis.com. how2recycle.info. Follow us for more great baking ideas! Instagram. (at)bettycrocker. Certified 100% recycled paperboard.Nutrition Facts
Per mix & topping
Serving Size: 0.25 Cup
Servings per Container: 8
| Calories | 190.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 250.00 mg (11.00% RDA) |
| Total Carbohydrate | 38.00 grm (14.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 0.90 mg (4.00% RDA) |
| Kosher | |
| Trans Fat | 0.00 grm |
| Added Sugars | 22.00 grm (44.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 47.00 grm |
| Total Sugars | 22.00 grm |
| Corn | 1.00 |
As prepared
| Calories | 260.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 260.00 mg (11.00% RDA) |
| Total Carbohydrate | 38.00 grm (14.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Kosher | |
| Trans Fat | 0.00 grm |
| Added Sugars | 22.00 grm (44.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 22.00 grm |
| Corn | 1.00 |
Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Palm Kernel), Corn Syrup, Cream Cheese Powder (Milk, Cream, Cheese Cultures, Salt, Carob Bean Gum, Nonfat Milk, Sodium Phosphate), Modified Corn Starch. Contains 2% or Less of: Water, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Corn Starch, Salt, Cinnamon, Mono and Diglycerides, Natural and Artificial Flavor, Xanthan Gum, Color Added, Cellulose Gum, Soy Lecithin, Potassium Sorbate (Preservative), Agar, Guar Gum, Citric Acid, Polysorbate 60.Warnings
Contains wheat, milk and soy ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00016000186439