Betty Crocker White Angel Food Cake Mix


 

Directions

Fun snack-time cupcakes. Heat oven to 375 degrees F. Place paper baking cups in 30 to 36 regular-size muffin cups. Make cake batter as directed. Fill cups 3/4 full of batter. Refrigerate remaining batter while cupcakes are baking. Bake 12 to 20 minutes or until golden brown and cracks feel dry; cool. Frost with 1 tub Betty Crocker® whipped or rich & creamy frosting. Decorate as desired. High altitude (3500-6500 ft): Follow high altitude pkg directions. Fill each muffin cup 2/3 full. Use 2 tubs frosting. About 54 cupcakes.

 

Description

Betty Crocker® Angel Food Cake Mix. Earn cash for your school! Fat free. Naturally. White. Simply add water.

Other Description

©2011 General Mills. ® Yoplait is a registered trademark of Yoplait Marques Internationals SAS (France) used under license. Carbohydrate choices: 2. Betty Crocker® kitchens. Tested & approved. Each Betty Crocker product promises delicious homemade taste every time. 1-800-446-1898 Mon - Fri 7:30AM - 5:30PM CT. www.bettycrocker.com. General Mills, Box 200, Minneapolis, MN 55440. 100% recycled paperboard.

Nutrition Facts

Serving Size: 0.083 pkg

Servings per Container: 12

Energy 140
Total Fat 0 g
Saturated Fat 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 310 mg
Potassium 35 mg
Carbohydrates 32 g
Sugars 23 g
Protein 2 g
Daily Percent Of Calcium 4

Ingredients

Sugar, Wheat Flour Bleached, Wheat Starch, Egg White, Leavening (Baking Soda, Citric Acid), Corn Starch, Calcium Chloride, Modified Soy Protein, Salt, Cellulose Gum, Artificial Flavor, Sodium Lauryl Sulfate (a whipping aid).

Warnings

Contains wheat, egg and soy; may contain milk ingredients.

Distributor

General Mills Sales, Inc
Minneapolis, MN 55440 USA
1-800-446-1898
www.bettycrocker.com

UPC

00016000440302